Tim Tams. They are an Aussie staple and loved the world over, and we think our no bake Tim Tam slice is a sure-fire winner too. Combining these iconic chocolate biscuits with just a few extra ingredients and topped with a layer of chocolate, these delicious treats are simple to make, require no baking at all and are something the kids will love helping create. No doubt they will love helping you eat them when finished too! To make your own No Bake Tim Tam Slice, just follow our simple recipe and steps below.
What you will need to make your No Bake Tim Tam Slice
To make the Tim Tam Slice you will need the following ingredients:
- 600 grams Tim Tam biscuits (3 packets)
- 397 grams sweetened condensed milk
- 60 grams butter
- 200 grams dark chocolate melts
- 1 tbs olive oil
How to make your No Bake Tim Tam Slice
Step 1:
Line a large baking tray with baking paper, making sure some goes up the sides of the tray. We used a 15cm x 30cm tray in this recipe.
Step 2:
Break each of the Tim Tams in half and place them all into a food processor.
Step 3:
Process for only about 5 – 8 seconds until the biscuits resemble large crumbly chunks. Transfer the processed Tim Tams to a large mixing bowl.
Step 4:
In a microwave-safe container, combine your condensed milk and butter (chopped up to make heating quicker). Microwave on high in 30 second intervals, stirring in between, until all of the butter is fully melted.
Step 5:
Pour the condensed milk / butter mixture into the mixing bowl with the crushed Tim Tams and mix together.
Step 6:
Scrape the Tim Tam Slice mixture into the prepared baking tray and smooth out the top. Put in the fridge.
Step 7:
Put the chocolate melts and olive oil into a microwave-safe container and microwave on high for 2 minutes. Stop every 30 seconds to stir and check. (Tip: the olive oil is an addition which helps stop the chocolate from cracking later when it is cooling).
Step 8:
Pour the melted chocolate mix over the top of the Tim Tam Slice, smoothing out evenly with a spoon or spatula. Pop the slice back in the fridge to cool. We recommend leaving in the fridge for between 4-5 hours to make sure it is fully set.
Step 9:
When the slice has been fully cooled, cut up and serve! And there you have it – the perfect Australian slice that is simple to make and your family will absolutely love!
If you loved making this slice then you might also want to try out the following fun, easy dessert idea:
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